Marsan Foods is a trusted contract manufacturing partner in the North American market, with decades of experience building capabilities across attractive food category segments. We specialize in long-term partnerships grounded in transparency, flexibility, and uncompromising food safety. Our facilities are GFSI SQF certified.
As a service-driven company, we move fast. Whether you’re launching a new product or scaling an existing one, our team and facilities are built to deliver—efficiently and reliably.
80,000 sq ft across two manufacturing facilities
Over 150 employees dedicated to producing safe, quality food.
7 production and packaging lines with warehouse capability.
Diverse operational expertise across multiple food platforms.
Food safety is at the heart of everything we do. Our dedicated Food Safety & Quality team ensures compliance, maintains certifications, and continuously raises the bar for excellence. Through our commitment to maintaining a comprehensive Quality and Food Safety Program, we deliver on excellence across all the latest standards including CFIA SFCR, FDA FSPCA standards, USDA standards, HACCP, FSMA compliance, Global Food Safety Initiative (SQF), Gluten-Free Certification, as well as customer specific requirements.
We hold ourselves to the highest standards of social and environmental performance. This means:
Our Product Development team combines culinary creativity, food science, and operational expertise to bring your ideas to life. From ideation to commercialization, we collaborate at every stage to deliver innovative, market-ready solutions.
Marsan Foods provides full visibility and reliability across the supply chain. With EDI-enabled systems and integrated logistics, we act as an extension of your team—ensuring consistent delivery from ingredient sourcing to finished product distribution.

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